HEAD CHEF
Simon
Head Chef Simon leads The Griffin kitchen, overseeing everything from pub classics and fresh seafood to homemade dishes, specials and our busy Sunday Carvery.
Proper pub food, homemade favourites, fresh seafood, hearty breakfasts and our famous Sunday Carvery.
Led by Head Chef Simon, our kitchen team prepares dishes throughout the week using quality ingredients and locally sourced Cornish produce wherever possible.
From breakfast in the morning to proper pub lunches, freshly prepared evening meals and Sunday Carvery, our kitchen is busy cooking throughout the week.
Our chefs work with quality ingredients and fresh produce, using local Cornish ingredients wherever possible.
Proper food starts with a proper kitchen team. Meet some of the people working behind the scenes at The Griffin.
HEAD CHEF
Head Chef Simon leads The Griffin kitchen, overseeing everything from pub classics and fresh seafood to homemade dishes, specials and our busy Sunday Carvery.
THE GRIFFIN KITCHEN
Josh is part of our kitchen team, preparing ingredients, cooking dishes and helping keep everything moving during busy services.
CARVERY TEAM
Stuart is another familiar face behind the scenes, helping the kitchen team and playing his part during our busy Sunday Carvery services.
KITCHEN ASSISTANT
Kitchen Assistant Darryl helps with preparation, fryers, cleaning and all the jobs behind the scenes that keep a busy kitchen organised and running smoothly.
An important part of The Griffin kitchen team, just a little more camera shy than the rest. Andy helps keep our kitchen running and our food heading out to tables throughout the week.
Being in Cornwall means we're surrounded by some brilliant produce.
From fresh fish and seafood to meat, vegetables and seasonal ingredients, our kitchen chooses quality produce and sources locally wherever possible.
Good food starts long before the plate reaches your table.
Fresh preparation takes place throughout the day, from meat and fish to vegetables, sauces, homemade dishes and everything needed for service.
EVERYFreshly carved meats, homemade Yorkshire puddings, crisp roast potatoes, seasonal vegetables, proper gravy and all the trimmings.
Freshly prepared food, proper portions and plenty of Griffin favourites.
Freshly prepared favourites served throughout the week.
Freshly cooked breakfasts Monday to Saturday.
Seasonal dishes, pub favourites and daily specials.
Always worth leaving a little room for.
Fresh meats, homemade Yorkshires and all the trimmings.
Leading The Griffin kitchen.
Preparation taking place in The Griffin kitchen.
Quality ingredients sourced locally wherever possible.
Proper homemade pies prepared in our kitchen, generously filled and baked until golden.
Comforting curries full of flavour and served with proper accompaniments.
Generous pub burgers prepared to order with all the classic accompaniments.
Quality steaks cooked to order and served with classic pub accompaniments.
Fresh fish, mussels, seafood specials and flavours inspired by our Cornish coast.
Family-friendly favourites with plenty of choice for younger diners.
Full breakfasts, eggs, breakfast sandwiches and lighter morning options.
Brownies, sticky toffee pudding and plenty of reasons to save room.
We really do mean homemade.
From pies and puddings to our Sunday roast potatoes, Yorkshire puddings and desserts, there's a lot happening behind the scenes in The Griffin kitchen.
Roast meat, homemade Yorkshires, roast potatoes, vegetables and plenty of proper gravy.
BOOK SUNDAY CARVERY →Browse our main menu, light bites, desserts, kids menu and breakfast menu before you visit.
Freshly prepared food, quality ingredients and a proper Newquay welcome at The Griffin.
BOOK A TABLE →